Edible Wild Plants & Herbs: A Compendium of Recipes and Remedies
November 11, 2013 by Admin
Filed under Top Guides
- New
- Mint Condition
- Dispatch same day for order received before 12 noon
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Illustrated with full-colour paintings of the plants and herbs in the book, ranging from dandelion and sorrel to sea beet and samphire, this is both a cookbook and field guide to the identification and use of foodstuffs from the wild.
List Price: £20.00
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